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CARLA MARINA MARCHESE AUTHOR TALKS & APPEARANCES

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— MARCH 10, 2016 —
Honey and Cheese Tasting and Pairing
Murrays Cheese shop
on Bleecker Street, NYC

— MAY 26, 2016 —
MOFAD Lab
A Sensory Tasting of Single-Origin Honey
Museum of Food and Drink
62 Bayard Street
Brooklyn, NY 11222

— JUNE 4, 2016 —
Connecticut Beekeepers Association
125th ANNIVERSARY CELEBRATION
Book talk and honey tasting
CTBees.com

— JUNE 6-8, 2016 —
Johnson and Wales
National Honey Board
Speaker at Honey Baking Summit
Providence, Rhode Island
ccepicky@bakingwithhoney.com

— JUNE 13, 2016 —
CIA Greystone
Napa Valley, CA
National Honey Board
Sensory training in Honey Course

— JUNE 18, 2016 —
Black Rock farmers Market
Black Rock, CT
9-1pm

— JUNE 27-29, 2016 —
National Honey Board
Speaker at Honey Baking Summit
Chicago, Ill

— JUNE 24, 2016 —
Slow Food Metro North
Ark of Taste Honey and local food pairings

— August 23, 2016 —
Cucina Casalinga
A Taste of Honey!
Featuring Marina Marchese,
Weston Beekeeper and Honey Expert
Wilton, Connecticut
info@cucinacasalinga.com
203-762-0768

— August 29-30, 2016 —
Honey Beer Summit
National Honey Board
St. Louis, MI

— September 2-3, 2016 —
Concorso Grandi Mieli d’Italia – Tre gocce d’oro
Castel San Pietro, Italy
Honey judging

— September 5-9, 2016 —
The Sweet Life in Bologna Honey Trail
American Honey Tasting Society
Sensory Training in Honey

— October 8, 2016 —
Narrowsburg Honey Festival
NY State


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